Wednesday, March 4, 2009
Make 'em work for their food
Last night we had the missionaries over for dinner. One of the elders is from Japan. I served my mission in Japan so I thought it would be cool to make Japanese food. We had them make their own California rolls (Not really Japanese by the way). The Japanese Elder was the best at making the sushi, surprise, surprise. I had never made sushi before but my parents bought me a how to book with supplies, so we did it. It was fun seeing the Elder from UT trying to make this big ol' fat roll that barely closed. Then we ate Japanese Curry for the main course. It was a good time. The Waite House Sushi Bar is now open for reservations. But don't get your hopes up it's very exclusive.